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Tag Archives: Farmers’ Market
Dinner Tonight? Turkey Sausage w/Cauliflower and Pasta!
Was looking for something healthy and fast to make for dinner, and stumbled across this recipe from CookingLight.com. I had Ohio City Pasta black pepper fettucini in the freezer that I had gotten at the Chagrin Falls market a few … Continue reading
Posted in Adventures in Fitness, Adventures in Food, Cooking, Fit Body
Tagged Cooking, Cooking Light Magazine, Farmers' Market, fitness, Food
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Learning to Cook
Just finished watching an episode of “Worst Cooks in America” on Food Network. In my amazement at how epically bad some of these folks were, I realized that I can pinpoint specific things that have helped me with my cooking … Continue reading
It’s Mikey! He Likes It!
I sometimes wonder how I managed to get through my childhood and teen years without suffering from some variety of malnutrition. It’s not to say that I ever lacked food. It was a matter of taste. My poor mother tried … Continue reading